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当前位置:首页>生活美食>餐饮美食> 家庭厨房必备·最健康的蒸菜:集尽素菜、畜肉、禽蛋、水产之精华
家庭厨房必备·最健康的蒸菜:集尽素菜、畜肉、禽蛋、水产之精华
 

 图书介绍

  出版社: 黑龙江科学技术出版社; 第1版 (2015年9月1日)
平装: 160页
语种: 简体中文
开本: 16
ISBN: 9787538883367
条形码: 9787538883367
商品尺寸: 23.8 x 16.6 x 1.2 cm
商品重量: 399 g
品牌: 金版文化
ASIN: B013I28PM6
   
 

全书汇集包括素菜、畜肉、禽蛋、水产在内的蒸菜菜肴,最清新、最原汁原味的蒸滋味尽在其中,且食材易取、滋味多样、做法简单,让你不仅能解决工作繁忙,无时间烹饪的烦恼,更能让你和家人吃得美,吃得实惠,吃出健康。

目录
PART 1 在这里,遇见最健康的蒸滋味
那些有关“蒸”的故事........................... 002
花样蒸菜方法.................................................003
传奇蒸菜名品.................................................004
“蒸”价值......................................................005
食材“蒸”诀窍...........................................006
蒸菜小技巧......................................................008
PART 2 素菜一碟蒸有味
蒸白萝卜.......................................................010
桂花蜜糖蒸萝卜...........................................011
粉蒸胡萝卜丝.................................................012
剁椒皮蛋蒸土豆...........................................013
冰糖枸杞蒸藕片...........................................014
红枣糯米莲藕.................................................015
粉蒸芋头............................................................016
蜜汁枸杞蒸红薯...........................................017
清蒸白玉佛手.................................................018
清蒸西葫芦......................................................019
剁椒腐竹蒸娃娃菜......................................020
茄汁蒸娃娃菜.................................................021
肉末蒸菜心......................................................022
豉油蒸菜心......................................................023
蒜香手撕蒸茄子...........................................024
葱香蒸茄子......................................................025
干贝咸蛋黄蒸丝瓜......................................026
冰糖百合蒸南瓜...........................................027
蒸冬瓜酿油豆腐...........................................028
粉蒸四季豆......................................................029
椒麻粉蒸秋葵.................................................030
蒜香豆豉蒸秋葵...........................................031
油泼金针菇......................................................032
湘味金针菇......................................................033
手撕香辣杏鲍菇...........................................034
豆腐皮素菜卷.................................................035
豉汁蒸腐竹......................................................036
芽菜肉末蒸豆腐...........................................037
咸鱼蒸豆腐......................................................038
风味蒸莲子......................................................039
蜜汁蒸红枣莲子...........................................040
润肺百合蒸雪梨...........................................041
酸甜蒸苹果......................................................042
PART 3 浓香畜肉蒸着吃
家常五香粉蒸肉...........................................044
干豆角腐乳蒸肉...........................................045
香芋粉蒸肉......................................................046
香芋扣肉............................................................047
蒸白菜肉丝卷.................................................048
蒸白萝卜肉卷.................................................049
蒸冬瓜肉卷......................................................050
蒸荸荠肉丸......................................................051
香菇蒸肉丸......................................................052
蒸肉末酿苦瓜.................................................053
豆瓣酱蒸排骨.................................................054
小米洋葱蒸排骨...........................................055
豌豆蒸排骨......................................................056
豉汁蒜香蒸排骨...........................................057
菠萝蒸排骨......................................................058
腐乳花生蒸排骨...........................................059
清香糯米蒸排骨...........................................060
香芋排骨............................................................061
红枣枸杞蒸猪肝...........................................062
芋头蒸腊肉......................................................063
荷香蒸腊肉......................................................064
香干蒸腊肉......................................................065
粉蒸肚条............................................................066
清蒸牛肉丁......................................................067
五香粉蒸牛肉.................................................068
豉汁蒸牛柳......................................................069
芥蓝金针菇蒸肥牛片................................070
萝卜丝蒸牛肉.................................................071
冬菜蒸牛肉......................................................072
荷叶菜心蒸牛肉...........................................073
茶树菇蒸牛肉.................................................074
丝瓜咸蛋蒸羊肉...........................................075
鲜椒蒸羊排......................................................076
PART 4 嫩滑禽、蛋蒸滋味
粉蒸鸡块............................................................078
虫草花香菇蒸鸡...........................................079
板栗蒸鸡............................................................080
草菇蒸鸡肉......................................................081
枸杞冬菜蒸白切鸡......................................082
姜汁蒸鸡............................................................083
冬瓜蒸鸡............................................................084
黄花菜蒸滑鸡.................................................085
古井醉鸡............................................................086
什锦冬瓜卷......................................................087
老干妈酱蒸凤爪...........................................088
豉汁粉蒸鸡爪.................................................089
五香鸡翅............................................................090
香菇蒸鸡翅......................................................091
蟹味菇黑木耳蒸鸡腿......................................092
粉蒸鸭肉............................................................093
啤酒蒸鸭............................................................094
酸梅蒸烧鸭......................................................095
湘味蒸腊鸭......................................................096
香芋蒸鹅............................................................097
香菇蒸鹌鹑......................................................098
蒸三色蛋............................................................099
黑木耳枸杞蒸蛋.................................................100
肉末蒸蛋............................................................101
虾米干贝蒸蛋羹...........................................102
牛奶蒸鸡蛋......................................................103
藕汁蒸蛋............................................................104
鲜虾豆腐蒸蛋羹...........................................105
蚝油黄瓜蒸咸蛋...........................................106
香菇肉末蒸鸭蛋...........................................107
香菇蒸鹌鹑蛋.................................................108
蒸鱼蓉鹌鹑蛋.................................................109
豆腐蒸鹌鹑蛋.................................................110
PART 5 鲜香美味蒸水产
梅干菜蒸鱼段.................................................112
蒜蓉粉丝蒸鱼片...........................................113
陈皮蒸泥猛......................................................114
蒸鱼片.................................................................115
榨菜肉丝蒸福寿鱼...................................... 116
清蒸福寿鱼......................................................117
老干妈酱蒸鲫鱼.................................................118
辣蒸鲫鱼............................................................119
萝卜芋头蒸鲫鱼...........................................120
豉汁蒸脆皖......................................................121
豉油清蒸武昌鱼...........................................122
剁椒武昌鱼......................................................123
梅菜腊味蒸带鱼...........................................124
家常蒸带鱼......................................................125
柠檬清蒸鳕鱼.................................................126
豉香葱丝鳕鱼.................................................127
豆豉小米椒蒸鳕鱼...................................... 128
鲜味鲮鱼丸......................................................129
清蒸开屏鲈鱼.................................................130
豉汁蒸鲈鱼......................................................131
葱香蒸鳜鱼......................................................132
野山椒末蒸秋刀鱼...................................... 133
豉油清蒸多宝鱼...........................................134
柠檬蒸乌头鱼.................................................135
剁椒蒸鱼头......................................................136
老干妈酱蒸腊鱼.................................................137
生蒸鳝鱼段......................................................138
豉汁蒸白鳝......................................................139
豆豉剁椒蒸泥鳅...........................................140
粉丝蒸蛏子......................................................141
清蒸蒜蓉开背虾...........................................142
清蒸濑尿虾......................................................143
黑白蒜蓉蒸虾.................................................144
蒜蓉粉丝蒸鲜虾...........................................145
姜葱蒸小鲍鱼.................................................146
蒜蓉粉丝蒸鲍鱼...........................................147
葱香蒸鲜鱿......................................................148
豉汁蒸蛤蜊......................................................149
鲜香蒸扇贝......................................................150
蒜香粉丝蒸扇贝...........................................151
酒香蒸海蛏......................................................152

   
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